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The general knowledge of fine coffee explains the types of coffee.

The general knowledge of fine coffee explains the types of coffee.

Today, there are two main types of coffee grown most widely in the world: Arabica beans (Coffee Arabica) and Robota beans (Coffee Robusta). Arabica Arabica Robusta Robusta is mainly produced in tropical Central and South America, accounting for 3/4 of the world's output. It is produced in Madagascar in central, western and eastern Africa, and Indonesia in Asia.

2014-11-11
Boutique coffee basic common sense three steps to find coffee favorite

Boutique coffee basic common sense three steps to find coffee favorite

The soft and smooth Colombian coffee, the blue mountain coffee with a unique aroma and slightly sour taste, and the balanced Indonesian coffee with syrup and chocolate flavor produce more than 3000 kinds of coffee beans in more than 50 countries around the world every year. Therefore, it is not easy to choose the most suitable coffee among the many choices. And some experts recognize it.

2014-12-11
General knowledge of boutique coffee Arabica Robusta coffee beans

General knowledge of boutique coffee Arabica Robusta coffee beans

In terms of varieties, coffee trees are mainly divided into two types: one is Arabica, and the other is Robusta Arabica Robusta, which is mainly produced in tropical Central and South America and on the island of Madagascar in west and central Africa. Indonesia in Asia is planted on alpine slopes at an altitude of 9002000 meters above sea level and on alpine slopes at an altitude of 200600 meters above sea level.

2014-11-12
The types and stages of roasting, the roasting degree of fine coffee, the roasting degree of coffee.

The types and stages of roasting, the roasting degree of fine coffee, the roasting degree of coffee.

The types of roasting and the methods of stage baking coffee beans can be divided into three categories: light, medium and deep. Generally speaking, the mild baking degree has a strong acidity and a unique flavor. The deeper the baking, the more sour and bitter it is. And the scorched smell of baking makes the aroma more intense. The stage of roasting and the characteristics of coffee beans, from light to deep, can be divided into eight stages.

2016-04-16
Types of specialty coffee beans

Types of specialty coffee beans

At present, the most important coffee beans mainly come from two varieties, namely coffeaarabica and coffeacanephore. The former is the so-called arabica growing coffee beans. The latter is also known as robusta to grow coffee beans. The plants, cultivation methods, environmental conditions, appearance, chemical composition and even the processing methods of the subsequent raw beans of the two kinds of coffee beans are different.

2015-01-31
Introduction to the flavor and taste characteristics of the charming Ethiopian boutique coffee bean manor.

Introduction to the flavor and taste characteristics of the charming Ethiopian boutique coffee bean manor.

A large amount of coffee production (95%) is done by small shareholders, with an average yield of 561 kg per hectare. For centuries, minority holders of Ethiopian coffee farms have been producing a variety of high-quality types of coffee. The secret of producing high-quality coffee is that coffee growers have developed environmental conditions through generations of repeated learning about the coffee planting process.

2016-09-06
Coffee Encyclopedia SCAA Ancient Coffee Variety types Taste introduction and differentiation

Coffee Encyclopedia SCAA Ancient Coffee Variety types Taste introduction and differentiation

Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used in coffee shop management and high-end coffee market supply; Robusta, rough flavor, high caffeine content, not a boutique coffee, often used

2022-06-28
Ethiopian Harar Boutique Coffee

Ethiopian Harar Boutique Coffee

Specialty coffee is also known as specialty coffee. It refers to coffee made from green beans with excellent taste characteristics grown in a few extremely ideal geographical environments. Depending on the particular soil and climatic conditions in which they are grown, they have outstanding flavors. This type of coffee is carefully selected and graded for its hard texture, rich taste and wind.

2016-05-31
High-quality coffee beans common sense types of specialty coffee beans

High-quality coffee beans common sense types of specialty coffee beans

At present, the most important coffee beans mainly come from two varieties, namely coffeaarabica and coffeacanephore. The former is the so-called arabica growing coffee beans. The latter is also known as robusta to grow coffee beans. The plants, cultivation methods, environmental conditions, appearance, chemical composition and even the processing methods of the subsequent raw beans of the two kinds of coffee beans are different.

2014-12-12
What are the common types of boutique coffee?

What are the common types of boutique coffee?

Blue Mountain Coffee is a popular coffee produced in Central America, Jamaica and the West Indies. It is mellow, slightly sweet in bitterness, soft and smooth, and slightly sour, which can make the taste more sensitive and taste its unique taste. It is the best coffee. Mantenin is rich in Sumatra, Indonesia, where special geology and climate are cultivated.

2015-10-26
Fine Coffee Science explains the types of coffee beans in detail.

Fine Coffee Science explains the types of coffee beans in detail.

There are mainly two kinds of coffee on the market, such as Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more variety branches. Most of the coffee beans in circulation on the market are distinguished by their origin. The following is a list of some of the major producing countries and their famous coffee: Brazilian coffee fruit (Arabica) Brazil: Santos, Brazil

2014-11-13
Types of coffee in common areas of Sumatra, Indonesia

Types of coffee in common areas of Sumatra, Indonesia

Types of coffee in common areas of Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA

2014-06-17
What are the common types of boutique coffee

What are the common types of boutique coffee

Blue Mountain Coffee is a popular coffee produced in Central America, Jamaica and the West Indies. It is mellow, slightly sweet in bitterness, soft and smooth, and slightly sour, which can make the taste more sensitive and taste its unique taste. It is the best coffee. Mantenin is rich in Sumatra, Indonesia, where special geology and climate are cultivated.

2015-01-26
Boutique Coffee Coffee

Boutique Coffee Coffee

Many varieties of coffee served by coffee shops have a variety of flavors, such as chocolate, wine, mint, cloves, lemon juice, cream, cream, etc., and people of different nationalities have different tastes of coffee. Here are some common types of coffee: black coffee (black coffee): also known as black coffee, commonly known as fast coffee in Hong Kong-coffee made directly from coffee beans, without milk, sugar, etc.

2014-10-23
What are the types of coffee beans?

What are the types of coffee beans?

Coffee belongs to the genus Coffea. The genus is a member of the Rubiaceae family, which has more than 500 species and more than 6000 varieties, most of which are tropical trees and shrubs. From the perspective of drinkers, coffee trees can be roughly divided into 5 species, of which Arabica and Robusta are more common. Arabica species account for more than 70% of the world's total production.

2015-01-19
Common types of coffee in Sumatra

Common types of coffee in Sumatra

RASUNA Lasuna, a new variety from Sumatra, Indonesia, was hybridized with Typica / Katim Catimor. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. The coffee produced by the Batak people in Lake Toba or the Lindong Mountains in north-central Sumatra is mostly grown without shade and exposed to half-sun or half-sun.

2014-09-01
Sumatra coffee beans flavor characteristics What are the common coffee types in Sumatra?

Sumatra coffee beans flavor characteristics What are the common coffee types in Sumatra?

Common Regions of Indonesia Sumatra Coffee Species of Sumatra Regions of Indonesia Rasuna Indonesia Sumatra New Varieties, Iron Pickup Typica /Catimor Hybrid Blend MANDHELING A hybrid of Ateng(catimor) and other Arabica coffees. Sumenta

2015-06-01
Types of coffee in common areas of Sumatra, Indonesia

Types of coffee in common areas of Sumatra, Indonesia

A new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda

2015-09-12
Types of coffee in common areas of Sumatra, Indonesia

Types of coffee in common areas of Sumatra, Indonesia

A new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda

2015-10-07
Types of coffee in common areas of Sumatra, Indonesia

Types of coffee in common areas of Sumatra, Indonesia

A new variety of coffee from Sumatra, Indonesia, SPECIALTY COFFEES OF SUMATRA REGIONS OF INDONESIA RASUNA Lasuna, a new variety of Sumatra, Indonesia, iron pickup Typica / Katim Catimor hybrid. MANDHELING Mantenin coffee bean Ateng (a kind of catimor Katim) crosses with other Arabica coffee. Sumengda

2015-11-02
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